Skip to product information
1 of 2

Hugh Grierson Organic

Frozen Organic Home-Bred Breast of Lamb

Regular price £9.95
Sale price £9.95 Regular price
Save Sold out
Tax included.
Think pork belly but from the lamb carcase. Its super tasty too but takes a bit of time to prepare. There’s a lovely recipe that uses this cut to make little rounds of confit (also known as “cooked in duck fat”) crispy fried breadcrumb and egg wash coated lamb breast, served with radishes, capers and mayo. Our friends at the timeless Edinburgh institution that is the restaurant Cafe St Honore, in Edinburgh serve it and its well worth the bother. About as delicious as it gets. Search for the recipe (“cafe st honore crispy lamb belly” should take you there). Have fun.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
× Ingredients:
  • View Ingredients
    × Ingredients:
    Cornflour (74.5%), sunflower oil, chilli mix (4%) (salt, paprika, garlic, onion, sugar, coriander, chilli, fenugreek, lovage).
  • View Ingredients
    × Ingredients:
    Cornflour* (77%), sunflower oil*, sea salt (0.8%)
  • View Ingredients
    × Ingredients:
    Wheat flour (66%), water, rapeseed oil, cane sugar, sea salt, maltodextrin, glucose syrup, acidifier: lactic acid, rice extract, raising agent: sodium hydrogen carbonate, spices.
  • View Ingredients
    × Ingredients:
    Water, Corn Starch*, Natural Rice Sourdough* (Rice Flour*, Water), Millet Flakes*, Linseed Flour*, Sunflower Oil*, Corn Flour*, Rice Flour*, Psyllium Seed Husks*, Pea Protein, Dextrose*, Sea Salt, Yeast*, Thickener: Guar Gum*, Xanthan Gum, Spices* *= Certified Organic Ingredients